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Cheese\’n\’Wine: Innovation in Neuroscience
May 25, 2023 @ 2:00 pm - 4:00 pm

Organiser: University of Helsinki
Cheese \’n\’ Wine (CnW) is an open series of events, where short speeches will be heard from innovative researchers, students, companies, and innovation funding bodies. This edition of Cheese \’n\’ Wine is focused on innovation in neuroscience.
- Welcoming words by Aleksandra Dobrego
- Mari Björkman, business development director in Helsinki Innovation Services & commercial Champion in Living Human Brain – an R2B project from the University of Helsinki
- Marko Havu , doctoral researcher in MEG-MRI – an R2B project from Aalto University
- Veera Virintie , CEO and co-founder of Silta education – a neuroscience-based focus training company.
- Elina Holkko , partner and CFO of Lifeline Ventures – an early-stage VC firm
- Liina Laukkanen from HealthX and Anu Meerwaldt from SPARK Finland